Again, celery is one of the vegetables on the "dirty dozen" list .. indicating it contains more pesticides and contaminants than many others do. As a result I am sad when the pre-Thanksgiving Grocery sale ads came out with conventional celery at 69 cents a bunch. I buy mine organically and have to pay closer to $2.00 a bunch of celery. Celery is one of those items at my house that I get only when I need it for a recipe and if I don't use it all, we just don't eat enough of it to prevent it from going bad. It is something that I routinely dehydrate and keep around for cooking but when a salad or cold dish calls for a little fresh celery, I would really like to have it at my fingertips.
So I was thrilled when I read that you could regrow celery. The instructions I read called for finding a clump (is it called a clump? - do you know what I mean by that?) with some of the roots still intact. I was so excited to do this that I bought my organic clump of celery at Whole Foods this week and forgot to check for roots... when I got home with it I found that the roots had been cut off the bottom. I cut off what I needed for the chicken salad and dehydrated the rest of the stalk (the word stalk just came out of my brain and jumped on the "paper" - so a "clump" must be the same as a stalk).
I read that if you keep at least an inch of the bottom of the celery, you can soak it in water and it will re-grow. So I cut it off and stuck it in a shallow container.
Now just a few days later, the most amazing thing is happening, even though by bunch of celery does not have visible roots. There is a little bit of green leafy growth in the middle of it. Some of the outer stalks have begun to fall off, but there is life in this little celery and I am going to make sure it grows!! Take a close look at this picture:
Can you see some leafy growth in the very center? |
I would be excited to have some fresh celery at my disposal through the winter months!! Try your own at home this Thanksgiving when you are buying a big bunch of it for your stuffing or your veggie trays.
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